Number or letter cake are very trendy these days and are not that complex to make at home!
Learn all the secrets on how to make it!
You will learn how to make an almond shortcrust and vanilla cream and how to decorate your cake according to your imagination!
Each participant will leave with their creation.
Who? Adults and children from 11 years old
>> Wednesday 23.03.2022 @ at 6.30 p.m
Price? 75 € / person
Registration: firstname.lastname@example.org (confirmed after validation of the payment)
Payment details: LU39 0099 7800 0086 8901
Location: Pâtisserie Joséphine, 5 rue des Romains, 7264 Helmsange.
Cancellation: Patisserie Joséphine may cancel a course if the minimum number of 4 participants is not reached. Participants will be informed 72 hours in advance and can either be reimbursed or book a course on another date. Registration will not be subject to reimbursement in the event of withdrawal. Any cancellation before 72 hours may be postponed to another date, subject to availability. Any cancellation less than 72 hours before the start of the course can unfortunately no longer be accepted or postponed.
COVID-19 INFO: We are doing everything we can to guarantee the health and protection of our customers by putting in place all the necessary barrier measures and gestures. We provide a disposable plastic apron before the workshop. The mask remains compulsory for the duration of the workshop. Antibacterial soap and hydroalcoholic gel are available.
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